Taco Soup Recipe

Taco Soup

1 lb of ground Turkey, cooked
1 onion finely chopped
1 taco seasoning packet or try your own homemade version
1-28oz can of diced or stewed tomatoes
1-8oz can of tomato sauce
1-16oz can red beans, drained and rinsed
1-16oz can black beans, drained and rinsed
10 oz pkg frozen corn

Combine all of the ingredients and store in 1 or 2 gallon freezer bags. Label with description and cooking instructions. Seal and freeze flat. You can later stand up right to help save room.

When ready to cook, cook in slow cooker on low for 6-8 hours or high for 3-4 hours. Serve with cheese, sour cream and tortilla chips.

Play with the recipe: add more meat, use cubed steak, use a variety of beans.